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    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/elements/1.1/title">
      <epdcx:valueString>The need for safety in the decision-making process of customers of organic food stores</epdcx:valueString>
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    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/elements/dc/terms/abstract">
      <epdcx:valueString>Food safety ensures the maintenance and long-term preservation of health. The results of my research (n=697) show that the customers of organic shops expect the technological and functional features of foods to provide that safety. Those factors have a bigger impact on their product selection decisions than on that of average Hungarian consumers.</epdcx:valueString>
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    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/elements/dc/elements/1.1/creator">Fürediné Kovács, Annamária</epdcx:statement>
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      <epdcx:valueString>int_conf_joint2006_11</epdcx:valueString>
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    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/elements/1.1/title">
      <epdcx:valueString>The need for safety in the decision-making process of customers of organic food stores</epdcx:valueString>
    </epdcx:statement>
    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/terms/available">2006-05-09</epdcx:statement>
    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/elements/1.1/type" epdcx:valueURI="http://purl.org/eprint/type/ConferencePaper"></epdcx:statement>
    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/terms/bibliographicCitation">Fürediné Kovács, Annamária (2006) The need for safety in the decision-making process of customers of organic food stores. [The need for safety in the decision-making process of customers of organic food stores.] Joint Organic Congress, Odense, Denmark, May 30-31, 2006.</epdcx:statement>
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