@inproceedings{orgprints7508,
           title = {Integration of different control measures to maximise disease control of Plasmopara viticola in Italian organic viticulture},
          author = {Silvia Dagostin and Alessandro Ferrari and Ilaria Pertot},
            year = {2006},
             url = {http://orgprints.org/7508/},
        abstract = {In organic viticulture so far only copper can assure a good control of the disease but its use will be limited by the European community to 6 kg/ha/year from 2006, because of its accumulation in soil. Efficacy against Plasmopara viticola on grapes of 17 new and 10 alternatives to traditional copper for-mulations were compared respectively in glasshouse and experimental field, in Italy in 2005. Four products (plant extract 1, Bion? 50 WG, Tecnobiol and Elot-vis?) controlled P. viticola artificial infections under greenhouse conditions, but only one (Bion?) con-firmed its efficacy under vineyard condition. None of the other tested products showed a comparable control. }
}