%0 Conference Paper
%A Maquet, Dr Alain
%A Anklam, Prof Elke
%D 2006
%F orgprints:7449
%T Which strategy to develop for the authentication of organic food products?
%U http://orgprints.org/7449/
%X With the aim to implement the European action plan for organic food and farming, IRMM has started a feasible study on the authentication of organic food products.  A farm comparison approach has been selected and a weighty number of analytical methods are currently tested for their fit-of-purpose.  Some preliminary results will be presented and their consequences for future actions discussed.