@inproceedings{orgprints7449,
           title = {Which strategy to develop for the authentication of organic food products?},
          author = {Dr Alain Maquet and Prof Elke Anklam},
            year = {2006},
             url = {http://orgprints.org/7449/},
        abstract = {With the aim to implement the European action plan for organic food and farming, IRMM has started a feasible study on the authentication of organic food products.  A farm comparison approach has been selected and a weighty number of analytical methods are currently tested for their fit-of-purpose.
Some preliminary results will be presented and their consequences for future actions discussed. }
}