info:oai:orgprints.org:7347info:ofi/fmt:xml:xsd:bookSundrumAlbertSundrum, Prof. Dr. AlbertAcosta AragonYuniorAcosta Aragon, Dr. YuniorSchulze-LangenhorstC.Schulze-Langenhorst, C.BütferingL.Bütfering, L.HenningM.Henning, M.StalljohannG.Stalljohann, G.2006Implications of genotype and amino acid sup-ply on pork qualityproceeding