creators_name: Werries, Andreas
creators_name: Kahl, Johannes
creators_name: Fleck, Michael
creators_name: Arncken, Christine
creators_name: Schaefer, Betram
creators_name: Treutter, Dieter
creators_name: Ploeger, Angelika
type: conference_item
datestamp: 2006-05-10
lastmod: 2009-09-09 13:39:36
metadata_visibility: show
title: Validation of HPLC-methods for measurements of secondary plant compounds in carrots followed by multivariate statistical analysis
ispublished: pub
subjects: 2security
full_text_status: public
abstract: Polyphenolic compounds are measured in carrots. Beside measurements of total phenolic contents (TPC) as a sum parameter, HPLC methods are developed and validated to detect the single constituents. The methods are applied for carrot samples from different field experiments as well as farming systems. The aim of the experiments is to test if:
1.	carrot samples from different treatments can be differentiated 
2.	the sum parameters are correlated with the HPLC data (single constituents)
3.	the application of multivariate statistics can help to classify the samples according to their treatment 

date: 2006
date_type: published
refereed: never
citation: Werries, Andreas; Kahl, Dr. Johannes; Fleck, Michael; Arncken, Christine; Schaefer, Betram; Treutter, Prof. Dieter and Ploeger, Prof. Angelika (2006) Validation of HPLC-methods for measurements of secondary plant compounds in carrots followed by multivariate statistical analysis. Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
document_url: http://orgprints.org/7309/1/kahl2odense.doc