creators_name: Govasmark, Espen creators_name: Steen, Arvid creators_name: Strøm, Turid creators_name: Hansen, Sissel creators_name: Singh, Bal Ram creators_name: Bernhoft, Aksel type: journalp datestamp: 2006-04-20 lastmod: 2009-08-20 14:29:48 metadata_visibility: show title: Status of selenium and vitamin E on Norwegian organic sheep and dairy cattle farms ispublished: pub subjects: 1dairy subjects: 5mall subjects: 3feeding full_text_status: restricted keywords: feed, mineral nutrition, organic farming, roughage, Se, soil, MINERALSIP abstract: Herbage selenium (Se) concentration is generally low in Norway. It is unknown, if feeding practises on Norwegian organic farms fulfil the dietary need of Se and vitamin E to sheep and dairy cattle. Therefore, we analysed Se in soil and herbage, and Se and vitamin E in animal blood in the indoor feeding season at 14 organic dairy and 14 organic sheep farms. The herbage Se concentration was low. Approximately 50 and 35 % of all samples in the first and second cut, respectively, had Se concentrations below the detection limit of 0.01 mg/kg dry matter (DM). The median (10th, 90th percentile) Se concentrations were <0.01 (<0.01, 0.03) and 0.02 (<0.01, 0.06) mg/kg DM in the first and second cuts, respectively. Whole blood Se concentrations were 0.10 (0.04, 0.15) µg/g in dairy cattle and 0.14 (0.03, 0.26) µg/g in sheep. Vitamin E concentrations were 4.2 (2.7, 8.4) mg/L in dairy cattle and 1.3 (0.9, 2.4) mg/L in sheep. None of the soil or plant variables explained the variation in herbage Se concentration, although Se in soil and plant tended to be correlated. Herbage Se concentration was inadequate to meet the dietary Se requirements. Vitamin E requirement was only met in dairy herds. 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Scand. 38, 271-276. citation: Govasmark, Espen; Steen, Arvid; Strøm, Turid; Hansen, Sissel; Singh, Bal Ram and Bernhoft, Aksel (2005) Status of selenium and vitamin E on Norwegian organic sheep and dairy cattle farms. Acta Agriculturae Scandinavica, Section A Animal Science, 55, pp. 40-46. document_url: http://orgprints.org/6922/1/Se_og_vit_e_artikkel.pdf