  <eprint id="http://orgprints.org/id/eprint/6420" xmlns="http://eprints.org/ep2/data/2.0">
    <eprintid>6420</eprintid>
    <rev_number>1</rev_number>
    <eprint_status>archive</eprint_status>
    <userid>3892</userid>
    <dir>disk0/00/00/64/20</dir>
    <datestamp>2007-04-04</datestamp>
    <lastmod>2009-08-20 14:29:00</lastmod>
    <status_changed>2009-08-20 14:29:00</status_changed>
    <type>conference_item</type>
    <metadata_visibility>show</metadata_visibility>
    <item_issues_count>0</item_issues_count>
    <engabstract>The effect of harvesting time on composition of fatty acids in milk was examined in a feeding experiment with milking cows in northern Norway. Early cut of an organic ley increased milk yield and milk protein concentration. Normal cut gave higher milk fat concentration, and, based on a better ratio between saturated and unsaturated fat, and higher contents of CLA and vaccenic acid, a fatty acid composition that was assumed to be more beneficial for human health. The content of a-linolenic acid (C18:3c9,12,15 n-3), and the ratio of omega-6 to omega-3 fatty acids were more propitious in milk from early cut grass.</engabstract>
    <doclang>no</doclang>
    <projects>
      <item>no-Planteforsk</item>
      <item>no-UMB</item>
    </projects>
    <confdates>22-23. November 2005</confdates>
    <conference>Ekologiskt lantbruk konferens 22-23 november 2005. Ultuna, Uppsala. Sammanfattningar av föredrag och postrar. SLU. Centrum för uthålligt lantbruk.</conference>
    <confloc>Ultuna, Uppsala, Sweden</confloc>
    <refereed>never</refereed>
    <budget>0</budget>
    <addtitle>Does harvesting time of grass affect the composition of favourable fatty acids in organic milk?</addtitle>
    <docurl>http://www.cul.slu.se/information/publik/konfrapport2005.pdf</docurl>
    <publicfulltext>TRUE</publicfulltext>
    <presentationtype>poster</presentationtype>
    <creators>
      <item>
        <name>
          <family>Adler</family>
          <given>Steffen A.</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Randby</family>
          <given>Åshild T.</given>
        </name>
        <id></id>
      </item>
    </creators>
    <title>Påvirker høstetid for gras innholdet av gunstige fettsyrer i økologisk melk?</title>
    <ispublished>pub</ispublished>
    <subjects>
      <item>8planthealth</item>
      <item>2security</item>
      <item>3feeding</item>
    </subjects>
    <keywords>Harvesting time, fatty acids, dairy, høstetid, fettsyrer, melk, NORTHDAIRY</keywords>
    <abstract>Effekten av høstetid for økologisk eng i Nord-Norge på sammensetning av fettsyrer i melk ble undersøkt i et fôringsforsøk med melkekyr. Tidlig høsting av økologisk eng økte ytelsen og protein% i melk. Normal høstetid ga høyere fett% og en antatt helsemessig gunstigere sammensetning av melkefettet. Dette skyldtes bedre forhold mellom mettet og umettet fett samt mer CLA og transvaccensyre (C18:1t11). Innholdet av alfa-linolensyre (C18:3c9,12,15), og forholdet mellom omega-6 og omega-3 fettsyrer var gunstigst i melk fra tidlig høsta gras.</abstract>
    <date>2005</date>
    <date_type>published</date_type>
    <publisher>Centre for sustainable agriculture, Swedish University of Agricultural Sciences</publisher>
    <full_text_status>public</full_text_status>
    <pagerange>257-258</pagerange>
    <documents>
      <document id="http://orgprints.org/id/document/5137" xmlns="http://eprints.org/ep2/data/2.0">
        <docid>5137</docid>
        <rev_number>1</rev_number>
        <eprintid>6420</eprintid>
        <pos>1</pos>
        <format>application/pdf</format>
        <language>en</language>
        <security>public</security>
        <main>Adler_SLU2005_Pavirker_hostetid_for_gras......_poster.pdf</main>
        <files>
          <file>
            <filename>Adler_SLU2005_Pavirker_hostetid_for_gras......_poster.pdf</filename>
            <filesize>115519</filesize>
            <url>http://orgprints.org/6420/1/Adler_SLU2005_Pavirker_hostetid_for_gras......_poster.pdf</url>
          </file>
        </files>
      </document>
    </documents>
  </eprint>
