<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title>European organic farming policies: &#13;
an overview&#13;
</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">Matthias</mods:namePart><mods:namePart type="family">Stolze</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Nic</mods:namePart><mods:namePart type="family">Lampkin</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Organic farming has expanded rapidly in Europe since the 1980s. A key factor is the widespread use of policy support in recognition of environmental and other benefits. Agri-environmental payments are the main form of support. In 2003, almost 54% of the certified organic land area in the EU27 &amp; CH was supported at a cost of €635 million. The increase in supply thus stimulated led to a broader mix of meas-ures, including research, training, advice, consumer promotion and market development. Many states have adopted an integrated action plan approach to optimise the policy mix.</mods:abstract><mods:classification authority="lcc"> Policy environments and social economy</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2006</mods:dateIssued></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mods:mods>