type: project datestamp: 2005-10-07 lastmod: 2009-08-20 14:27:19 metadata_visibility: show title: Datenbank für Rückstände subjects: 2security subjects: 1surveys full_text_status: public keywords: Database, pesticide residues, food safety, Qualitätssicherung, Datenbank Rückstände abstract: State of the Art: Pesticides and other unwanted residues in organic food occur from drift, contamination of transport containers and other reasons Definition of the problem: Instruments and concepts for evaluate pesticide residues in organic food are needed. One instrument is a database for residues of organic and conventional food and feed. Project aims including target group: Build up database; analyse data for high-risk produces, regions and producers (risk-profiles) Methodology: Collect data, statistics Results, conclusion, state of the art: Access Database institution: Research Institute of Organic Agriculture (FiBL), CH-5070 Frick department: Food Quality citation: {Projekt} Datenbank für Rückstände. [Database for residues in food and feed (pesticides, gmo’s, others).] Laufzeit: 2001 - 2007. Projekt Projektleiter/in: Wyss, Gabriela und Nowack, Karin, Research Institute of Organic Agriculture (FiBL), CH-5070 Frick. Weitere Informationen online unter: >. document_url: http://orgprints.org/5415/1/fibl-projekt-datenbank-rueckstaende.pdf