<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title> Datenbank für Rückstände</mods:title></mods:titleInfo><mods:abstract>State of the Art: &#13;
Pesticides and other unwanted residues in organic food occur from drift, contamination of transport containers and other reasons&#13;
Definition of the problem: &#13;
Instruments and concepts for evaluate pesticide residues in organic food are needed. One instrument is a database for residues of organic and conventional food and feed.&#13;
Project aims including target group: &#13;
Build up database; analyse data for high-risk produces, regions and producers (risk-profiles)&#13;
Methodology: &#13;
Collect data, statistics&#13;
Results, conclusion, state of the art: &#13;
Access Database</mods:abstract><mods:classification authority="lcc"> Food security, food quality and human health</mods:classification><mods:classification authority="lcc"> Surveys and statistics</mods:classification><mods:genre>Project description</mods:genre></mods:mods>