3943
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- wissenschaftstagung-2005
- pl
01.03.2005 - 04.03.2005
8. Wissenschaftstagung Ökologischer Landbau - Ende der Nische
Kassel
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TRUE
paper
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Bakula
Wladyslawa Luczka
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Smoluk
Joanna
The perception of polish organic food consumers
pub
- 5markets
Marktforschung, Nachfrage, Konsumenten, Verbraucher, Polen, Poland,
eingestellt von Florian Gerlach im Auftrag von Katharina Mittelstrass für:
Joanna Smoluk
Department of Economics
Agricultural University of Poznan
ul. Wojska Polskiego 28
60-637 Poznan
Poland
smoluk@au.poznan.pl
+48 61 848 7380
This paper presents the problems concerning the organic food demand in Poland. It indicates the reasons for such small interest in this kind of food, the main motives of purchase, and the barriers of market development. It also shows the ways of developing the organic food market development.
2005
published
Ende der Nische, Beiträge zur 8. Wissenschaftstagung Ökologischer Landbau
kassel university press GmbH, Kassel
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Heß
J
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Rahmann
G
v. Alvensleben R. (1998): Ecological Aspects of Ford Demand: The Case of Organic Food in
Germany. http://www.uni-kiel.de/agrarmarketing/lehrstuhl/pdf
Cunningham R. (2001): The Organic Consumer Profile. Report compiled by Gail Atkinson for the
Alberta Agriculture, Food and Rural Development.
http://www1.agric.gov.ab.ca/$department/deptdocs.nsf/all/sis4930/$file/organic_profile.pdf?OpenEle
ment
Luczka-Bakula W. (1995): Uwarunkowania produkcji i konsumpcji zywnosci ekologicznej, Akademia
Ekonomiczna w Poznaniu, Poznan, p. 124-135.
Luczka-Bakula W. (1998): Bariery rozwoju rynku zywnosci ekologicznej. Wies i Rolnictwo, vol. 1, p.
90-103.
Hamm U., Gronefeld F., Halpin D. (2002): Analysis of the European market for organic food. School
of Management and Business. University of Wales Aberystwyth, p. 120-121.
Richter T. (2002): European Hearing on Organic Food and Farming – Towards a European Action
Plan.http://orgprints.org/00002657/01/richter-2004-action-plan-publikation_powerpoint.pdf , p.4.
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http://orgprints.org/3943/1/3943.pdf