%A Dr Karin Huber
%A Prof. Juergen Hennig
%A Dr. Gabriele Dlugosch
%A Nikolai Fuchs
%J Ende der Nische, Beitr?ge zur 8. Wissenschaftstagung ?kologischer Landbau
%T Ern?hrungs-Qualit?ts-Studie (Klosterstudie): Auswirkungen einer vor?bergehenden, konsequenten Ern?hrung mit biologisch-dynamischen Lebensmitteln auf das Befinden und das Ern?hrungsverhalten von Menschen

%X In this pilotstudy the role was investigated whether switching from conventional to biodynamic food had any influence on eating behaviour, physical and psychological well-being, and objective parameters.  For this purpose, 17 sisters belonging to a religious order participated in a prospective study involving a period of conventional and biodynamic food. The results shows that biodynamic food in daily nutrition can help to enhance both physiological and psychological well-being. 
%K Lebensmittelqualit?t, biologisch-dynamisch, Ern?hrung, Wohlbefinden
%E J He?
%E G Rahmann
%D 2005
%I kassel university press GmbH, Kassel
%L orgprints3676