<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title>Prozessqualität im Wandel: Beobachtungen am Beispiel der Bio-Wertschöpfungskette in Österreich&#13;
</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">R.</mods:namePart><mods:namePart type="family">Kratochvil</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">T.</mods:namePart><mods:namePart type="family">Lindenthal</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">C.R.</mods:namePart><mods:namePart type="family">Vogl</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Initially, organic farming claims to take care of ecological, economic, social, political as well as ethical aspects alongside the supply chain. Current dynamics in the Austrian organic farming sector endanger the achievement of these process quality aims. A number of measures have to be taken to keep these aims as they seem to be essential for the prosperity and viability of the organic farming sector in the long run.</mods:abstract><mods:classification authority="lcc"> Policy environments and social economy</mods:classification><mods:classification authority="lcc">   "Organics" in general</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2005</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>kassel university press GmbH, Kassel</mods:publisher></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mods:mods>