  <eprint id="http://orgprints.org/id/eprint/2709" xmlns="http://eprints.org/ep2/data/2.0">
    <eprintid>2709</eprintid>
    <rev_number>1</rev_number>
    <eprint_status>archive</eprint_status>
    <userid>1358</userid>
    <dir>disk0/00/00/27/09</dir>
    <datestamp>2004-06-04</datestamp>
    <lastmod>2009-08-20 14:22:48</lastmod>
    <status_changed>2009-08-20 14:22:48</status_changed>
    <type>bookchapter</type>
    <metadata_visibility>show</metadata_visibility>
    <item_issues_count>0</item_issues_count>
    <doclang>en</doclang>
    <projects>
      <item>de-kassel-animlal-nutriion</item>
      <item>eu-safo</item>
      <item>animal-health</item>
    </projects>
    <refereed>never</refereed>
    <budget>0</budget>
    <altloc>
      <item>http://www.safonetwork.org/</item>
    </altloc>
    <publicfulltext>TRUE</publicfulltext>
    <creators>
      <item>
        <name>
          <family>Walkenhorst</family>
          <given>Michael</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Sundrum</family>
          <given>Albert</given>
        </name>
        <id></id>
      </item>
    </creators>
    <title>1st Report of the Working Group on Standard Development</title>
    <ispublished>pub</ispublished>
    <subjects>
      <item>7animalhealth</item>
    </subjects>
    <keywords>Tiergesundheit, SAFO</keywords>
    <abstract>The initial meeting of the working group on standard development took place at the 1st SAFO-Workshop, September 2003, in Florence. In accordance with the main topic of the Workshop, the discussion was primarily focused on the relationship between socio-economic aspects of the standards and the issue of animal health and food safety in organic farming.&#13;
The report cover the additional issues discussed in the 1st Working Group meeting in Florence.</abstract>
    <date>2003</date>
    <date_type>published</date_type>
    <publication>Socio-economic aspects of animal health and food safety in organic farming systems. Proceedings of the 1st SAFO Workshop. 5.-7. September 2003, Florence, Italy</publication>
    <publisher>SAFO Sustaining Animal Health and Food Safety in Organic Farming. A European Commission funded Concerted Action Project</publisher>
    <editors>
      <item>
        <name>
          <family>Hovi</family>
          <given>M.</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Martini</family>
          <given>A.</given>
        </name>
        <id></id>
      </item>
      <item>
        <name>
          <family>Padel</family>
          <given>S.</given>
        </name>
        <id></id>
      </item>
    </editors>
    <full_text_status>public</full_text_status>
    <pagerange>269-273</pagerange>
    <documents>
      <document id="http://orgprints.org/id/document/2935" xmlns="http://eprints.org/ep2/data/2.0">
        <docid>2935</docid>
        <rev_number>1</rev_number>
        <eprintid>2709</eprintid>
        <pos>1</pos>
        <format>application/pdf</format>
        <language>de</language>
        <security>public</security>
        <main>walkenhorst-2003-report-standard-development.pdf</main>
        <files>
          <file>
            <filename>walkenhorst-2003-report-standard-development.pdf</filename>
            <filesize>220423</filesize>
            <url>http://orgprints.org/2709/1/walkenhorst-2003-report-standard-development.pdf</url>
          </file>
        </files>
      </document>
    </documents>
  </eprint>
