<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title>Results of the EISfOM project investigation into the current situation of data collection and processing</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">Toralf</mods:namePart><mods:namePart type="family">Richter</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Conclusion&#13;
- Currently few public data collection and processing systems on an international level exist with regard to the organic agriculture and food sector (however FAO, EUROSTAT, IFOAM have startes activities).&#13;
- Less activities  aree run to harmonise national organic data collection systems on an international level.&#13;
- Investment decisions of market actors and support decisions of policy makers are taken under conditions of great uncertainty.&#13;
- Organic data know-how in most countries concentrated on less and private minds.&#13;
- Public demand for organic data presently often are just statements and action plan points to support organic farming in theory.&#13;
- Partly the link is missing between political objectives (on national and international level) and realisation by statistic authorities.&#13;
- The EU-project European Inforamtion Systems for Organic Markets will assist all national and international efforts to improve organic data collecting in next two years.</mods:abstract><mods:classification authority="lcc"> Markets and trade</mods:classification><mods:classification authority="lcc"> Policy environments and social economy</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2004</mods:dateIssued></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mods:mods>