info:oai:orgprints.org:2490info:ofi/fmt:xml:xsd:bookTorjusenHanneTorjusen, HanneSangstadLotteSangstad, LotteO'Doherty JensenKatherineO'Doherty Jensen, KatherineKjærnesUnniKjærnes, Unni2004European consumers' conceptions of organic food: A review of available researchbook