@inproceedings{orgprints2067,
          author = {A. L. Schwab and R. Knott and W. Schottdorf},
          series = {S\"OL-Sonderausgabe},
          editor = {Helga Willer and Urs Meier},
           title = {Results from new fungus-tolerant grapevine varieties for Organic Viticulture},
       publisher = {Stiftung \"Okologie \& Landbau, Bad D\"urkheim},
         journal = {Proceedings 6th International Congress on Organic Viticulture},
           pages = {225--227},
            year = {2000},
        keywords = {fungus-tolerant grape varieties, environment protection, viticulture},
             url = {http://orgprints.org/2067/},
        abstract = {Two red and three white new fungus-tolerant grape varieties were tested within a period of five years. REGENT, RONDO, JOHANNITER and Gf 48-12 show a better wine quality than PINOT NOIR  or SILVANER and can be recommended for Organic Viticulture as well as for the conventional viticulture to reduce copper and fungicide applications.}
}