<mets:mets OBJID="oai:orgprints.org:15244" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mets="http://www.loc.gov/METS/"><mets:metsHdr CREATEDATA="2009-11-27T01:00:58Z"><mets:agent TYPE="ORGANIZATION" ROLE="CUSTODIAN"><mets:name>Organic Eprints</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_oai:orgprints.org:15244_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:titleInfo><mods:title>Varietà di frumento tenero adatte alla coltivazione biologica: i risultati del 2006 in Piemonte</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given"></mods:namePart><mods:namePart type="family">Gamba</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given"></mods:namePart><mods:namePart type="family">Spagnolo</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given"></mods:namePart><mods:namePart type="family">Pinna</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>La cerealicoltura, specialmente il frumento, è una porzione importante delle produzioni biologiche italiane. Il C.R.A.B. è diventato membro di un progetto nazionale per l'individuazione di una lista di cultivars consigliabili per la coltivazione biologica del frumento, con lo scopo di dare agli agricoltori un'informazione utile circa le migliori cultivars per la coltivazione biologica.&#13;
I risultati delle prove condotte in Piemonte hanno mostrato produzioni molto buone per le cultivars confrontate, rispetto alla media nazionale, e hanno fatto notare alcune differenze di produttività, stabilità di produzione e qualità della granella.</mods:abstract><mods:classification authority="lcc"> Cereals, pulses and oilseeds</mods:classification><mods:classification authority="lcc"> Breeding, genetics and propagation</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2007-11</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>Camera di commercio industria artigianato e agricoltura di Torino, Provincia di Torino</mods:publisher></mods:originInfo><mods:genre>Journal paper</mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_oai:orgprints.org:15244"><mets:rightsMD ID="rights_oai:orgprints.org:15244_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:useAndReproduction>
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    </mods:useAndReproduction></mets:xmlData></mets:mdWrap></mets:rightsMD></mets:amdSec><mets:fileSec><mets:fileGrp USE="reference"><mets:file SIZE="198703" ID="oai:orgprints.org:15244_10021_1" MIMETYPE="application/octet-stream" OWNERID="http://orgprints.org/15244/1/bollettino_03_07_frumento.pdf"><mets:FLocat LOCTYPE="URL" xlink:href="http://orgprints.org/15244/1/bollettino_03_07_frumento.pdf" xlink:type="simple"></mets:FLocat></mets:file></mets:fileGrp></mets:fileSec><mets:structMap><mets:div DMDID="DMD_oai:orgprints.org:15244_mods" AMDID="TMD_oai:orgprints.org:15244"><mets:fptr FILEID="oai:orgprints.org:15244_10021_1"></mets:fptr></mets:div></mets:structMap></mets:mets>