<mods:mods version="3.0" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3"><mods:titleInfo><mods:title>Kaufmotive und Zahlungsbereitschaften für Erzeuger-Fair-&#13;
Milch-Produkte der Upländer Bauernmolkerei</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">Malte</mods:namePart><mods:namePart type="family">Bickel</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Daniel</mods:namePart><mods:namePart type="family">Mühlrath</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">Katrin</mods:namePart><mods:namePart type="family">Zander</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>Fair trade conditions not only in intercontinental trade but also for European farmers&#13;
are currently widely discussed. A successful example is the Producer-Fair-Milk-&#13;
Initiative of the Hessian dairy Upländer Bauernmolkerei. Started in 2005, organic&#13;
buyers are asked to pay an extra 5 eurocent per litre milk, which is transferred to the&#13;
dairy’s farmers. The aim of this paper is to analyse consumer knowledge on the initiative&#13;
and to investigate the most important buying motives for fair milk products.&#13;
Furthermore, the importance consumers attach to the initiative’s central motives ‘fair&#13;
prices’, ‘organic’ and ‘regional production’ is determined by asking them for their additional&#13;
willingness to pay for these attributes of milk.&#13;
By means of a standardised questionnaire 577 consumers were interviewed in six&#13;
organic food shops and 565 interviews were statistically evaluated. The results illustrate&#13;
that the central motives of the initiative are well known by a majority of consumers&#13;
and represent important buying motives for these milk products. The dairy seems to&#13;
be very successful in communicating the initiative’s objectives. Many organic consumers&#13;
claim to be willing to pay higher prices for specific attributes. Communication of&#13;
‘fair prices’, ‘GMO-free’, ‘food quality’ and ‘regional production’ may offer promising&#13;
product differentiation possibilities for organic farmers as well as processors.</mods:abstract><mods:classification authority="lcc"> Markets and trade</mods:classification><mods:classification authority="lcc">Consumer issues</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2009</mods:dateIssued></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mods:mods>