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        <dc:title>Einfluss der Zufütterung von tanninhaltiger Esparsette auf den&#13;
Proteinumsatz von weidenden Milchkühen</dc:title>
        <dc:creator>Arrigo, Herr Yves</dc:creator>
        <dc:creator>Dohme, Frau Frigga</dc:creator>
        <dc:subject> Feeding and growth</dc:subject>
        <dc:description>A study was carried out to investigate the potential of condensed tannins (CT) from&#13;
sainfoin to minimize ruminal ammonia load in dairy cows grazing pasture with a high&#13;
crude protein content (227 g/kg dry matter [DM]). Eight ruminally fistulated Holstein&#13;
cows were supplemented with either 4 kg DM of dehydrated-pelleted sainfoin (CT&#13;
content: 71 g/kg DM) or 4 kg DM of dehydrated-pelleted alfalfa (n = 4). Supplements&#13;
were divided into two meals fed in the morning and in the afternoon before cows went&#13;
on pasture. After adaptation to the diet (9 d) milk performance were measured on&#13;
three consecutive days and ruminal fluid and blood were sampled on two consecutive&#13;
days at 6:30, 8:00 and 16:30 h. Grass intake on pasture and the proportion of digested&#13;
protein were estimated using the double n-alkane technique. The supplements were&#13;
consumed completely. Grass DM intake was similar for treatments (P &gt; 0.05). Ruminal&#13;
ammonia concentration increased in both treatment groups after the morning feeding&#13;
(P &lt; 0.001) but was lower (P &lt; 0.05) for cows on sainfoin treatment than for cows on&#13;
alfalfa treatment. The same trend was observed for plasma urea concentration&#13;
(P = 0.06). Milk performance did not (P &gt; 0.05) differ between treatments. In conclusion,&#13;
about 25% of sainfoin in the diet can decrease ruminal ammonia and plasma urea&#13;
concentrations to a certain extent. However, to achieve a greater decrease sainfoin&#13;
with a higher CT content has to be fed.</dc:description>
        <dc:date>2009</dc:date>
        <dc:type>Conference paper, poster, etc. </dc:type>
        <dc:type>NonPeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:identifier>http://orgprints.org/13978/1/Arrigo_13978.pdf</dc:identifier>
        <dc:identifier>Arrigo, Herr Yves and Dohme, Frau Frigga (2009) Einfluss der Zufütterung von tanninhaltiger Esparsette auf den Proteinumsatz von weidenden Milchkühen. 10. Wissenschaftstagung Ökologischer Landbau, Zürich, 11.-13. Februar 2009.</dc:identifier>
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