title: QLIF Workshop 2: Safety of foods from organic and low input farming systems
creator: Leifert, Carlo
creator: Koepke, Ulrich
creator: Bonde, Marianne
creator: Stanley, Richard
creator: Hamm, Ulrich
creator: Wyss, Gabriela
creator: Benbrook, Chuck
creator: Hajslova, Jana
creator: Lueck, Lorna
creator: Cooper, Julia
subject:  Food security, food quality and human health
description: In this workshop, we will summarize the results of the QLIF project on food safety issues. The participants discuss safety problems related to organic and low input standards and techniques for both animal and plant products. They will relate the findings to consumers’ perception and concern. Improved production and processing techniques will be suggested. 
date: 2008
type: Conference paper, poster, etc. 
type: NonPeerReviewed
format: rtf
identifier: http://orgprints.org/13379/1/qlif-workshop2-4p-leifert-etal-2008-foodsafety%5B1%5D.doc
format: rtf
identifier: http://orgprints.org/13379/2/qlif-workshop2-abstract-leifert-etal-2008-foodsafety%5B1%5D.doc
identifier: Leifert, Carlo; Koepke, Ulrich; Bonde, Marianne; Stanley, Richard; Hamm, Ulrich; Wyss, Gabriela; Benbrook, Chuck; Hajslova, Jana; Lueck, Lorna and Cooper, Julia (2008) QLIF Workshop 2: Safety of foods from organic and low input farming systems. 4th QLIF Congress in the frame of the 2nd ISOFAR Conference, Modena, Italy, June 18-20, 2008. [ Unpublished, ]
relation: http://orgprints.org/13379/