info:oai:orgprints.org:13379info:ofi/fmt:xml:xsd:bookLeifertCarloLeifert, CarloKoepkeUlrichKoepke, UlrichBondeMarianneBonde, MarianneStanleyRichardStanley, RichardHammUlrichHamm, UlrichWyssGabrielaWyss, GabrielaBenbrookChuckBenbrook, ChuckHajslovaJanaHajslova, JanaLueckLornaLueck, LornaCooperJuliaCooper, Julia2008QLIF Workshop 2: Safety of foods from organic and low input farming systemsproceeding