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      <epdcx:valueString>Since the beginning of the 1990s, organic farming has rapidly developed in almost all European countries. According to this survey in Europe, more than 6.9 million hectares (1.4 percent of the agricultural land) are managed organically by almost 190’000 farms.</epdcx:valueString>
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      <epdcx:valueString>Europe: Statistics, support schemes and research</epdcx:valueString>
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    <epdcx:statement epdcx:propertyURI="http://purl.org/dc/terms/bibliographicCitation">Willer, Helga (2006) Europe: Statistics, support schemes and research. In: Willer, Helga and Yussefi, Minou (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2007, International Federation of Organic Agriculture Movements (IFOAM), Bonn, Germany and Research Institute of Organic Agriculture FiBL, Frick, Switzerland, chapter 15 Europe, pp. 134-142.</epdcx:statement>
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