creators_name: Paull, John type: conference_item datestamp: 2007-12-03 lastmod: 2009-08-20 14:38:23 metadata_visibility: show title: Organics Olympiad 2007 - Perspectives on the Global State of Organic Agriculture ispublished: unpub subjects: countries_us subjects: countries_au subjects: history subjects: countries_world subjects: organics_countries_europe subjects: countries_africa subjects: countries_china subjects: 1organics subjects: 5markets subjects: countries_eu subjects: countries_asia full_text_status: public keywords: organic agriculture, organic farming, organics, leaders, leadership, global, future scenarios, projections, statistics, growth, China, Liechtenstein, Denmark, Germany, Mexico, Switzerland, Latvia, USA. abstract: Organic food has been described as the world’s fastest growing food sector, and many countries have now set targets for conversion to Organic Agriculture. The stated goal of the organic movement is the adoption worldwide of Organic Agriculture. That task has a long path to travel, with Organic Agriculture currently accounting for 1.8% of worldwide agricultural land. One strategy for success in any endeavour, is: find out who "the winners” are, identify what they are doing, and do that; and there is a corollary to this maxim. Which countries are leaders in the adoption of Organic Agriculture? In the absence of a single comprehensive index of organic-ness, this paper identifies 12 indices of organic-ness, and presents the leadership by country, for each of these indices. A portmanteau-index of overall organics leadership is examined. Based on longitudinal data, projections are presented for future Organic Agriculture scenarios, and they indicate that under the historic worldwide rates of organic uptake, then all agricultural land would be converted to organic within 27 years under the scenario of compound increase, and in 584 years under the scenario of arithmetic increase. date: 2007 date_type: published refereed: never referencetext: Annadana, S., 2006, Organic farming drive in Kerala from November, AgricultureInformation.com, Bangalore, India, May. Bellwood, P., 2005, First Farmers - The Origins of Agricultural Societies, Blackwell Publishing, Oxford, UK. Brook, D., Going organic in the outback - an emerging region for organic beef production, 15th Organic World Congress, Shaping Sustainable Systems, Adelaide, Australia, 20 -23 September. Brumby, J., 2007, Minister’s Forward in Victorian Organic Food Products Directory 2007, Regional Development Victoria, Victorian Government, Melbourne, Australia. 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Yussefi, M. & Willer, H., 2003, The world of organic agriculture: statistics and future prospects, International Federation of Organic Agriculture Movements (IFOAM), Tholey-Theley, Germany. citation: Paull, John (2007) Organics Olympiad 2007 - Perspectives on the Global State of Organic Agriculture. AGRI-FOOD XIV, The University of Queensland, Brisbane, Australia, 25 -29 November, 2007. [ Unpublished, ] document_url: http://orgprints.org/12892/1/12892.pdf