<ctx:context-object xsi:schemaLocation="info:ofi/fmt:xml:xsd:ctx http://www.openurl.info/registry/docs/info:ofi/fmt:xml:xsd:ctx" timestamp="2010-04-12T07:36:42Z" xmlns:ctx="info:ofi/fmt:xml:xsd:ctx" xmlns:xsi="http://www.w3.org/2001/XML"><ctx:referent><ctx:identifier>info:oai:orgprints.org:12844</ctx:identifier><ctx:metadata-by-val><ctx:format>info:ofi/fmt:xml:xsd:book</ctx:format><ctx:metadata><dis:journal xsi:schemaLocation="info:ofi/fmt:xml:xsd:book http://www.openurl.info/registry/docs/info:ofi/fmt:xml:xsd:book" xmlns:dis="info:ofi/fmt:xml:xsd:book"><dis:authors><dis:author><dis:aulast>Salvioli</dis:aulast><dis:aufirst>Alessandra</dis:aufirst><dis:au>Salvioli, Dr. Alessandra</dis:au></dis:author><dis:author><dis:aulast>Novero</dis:aulast><dis:aufirst>Mara</dis:aufirst><dis:au>Novero, Dr. Mara</dis:au></dis:author><dis:author><dis:aulast>Lacourt</dis:aulast><dis:aufirst>Isabelle</dis:aufirst><dis:au>Lacourt, Dr. Isabelle</dis:au></dis:author><dis:author><dis:aulast>Bonfante</dis:aulast><dis:aufirst>Paola</dis:aufirst><dis:au>Bonfante, Prof. Paola</dis:au></dis:author></dis:authors><dis:title>The impact of mycorrhizal symbiosis on tomato fruit quality</dis:title><dis:date>2008</dis:date><dis:genre>proceeding</dis:genre></dis:journal></ctx:metadata></ctx:metadata-by-val></ctx:referent></ctx:context-object>