{
  "eprintid": "11019",
  "rev_number": "1",
  "eprint_status": "archive",
  "userid": "772",
  "dir": "disk0/00/01/10/19",
  "datestamp": "2007-07-19",
  "lastmod": "2009-08-20 14:36:44",
  "status_changed": "2009-08-20 14:36:44",
  "type": "journalp",
  "metadata_visibility": "show",
  "item_issues_count": "0",
  "engabstract": "The paper describes the development and policy environment of organic farming in the European Union, where organic farming has grown rapidly due to a variety of factors. Policy measures concerning area-based financial support for conversion to and continuation of organic farming, officially-recognized standards and support for market and regional development, advice and research are considered. This indicates that individual measures can also work against each other. In some countries, good experiences have been made with integrated action plans, an approach that is also being discussed at the European level and which could achieve a good basis for the development of organic farming in future.",
  "doclang": "de",
  "projects": [
    "eu-offcap",
    "uk-aberystwyth-rural-studies"
  ],
  "refereed": "yes",
  "budget": "0",
  "addtitle": "Development and policy environment for organic farming in Europe",
  "publicfulltext": "TRUE",
  "creators": [
    {
      "name": {
        "family": "Lampkin",
        "given": "Nic"
      },
      "id": ""
    },
    {
      "name": {
        "family": "Padel",
        "given": "Susanne"
      },
      "id": ""
    },
    {
      "name": {
        "family": "Foster",
        "given": "Carolyn"
      },
      "id": ""
    }
  ],
  "title": "Entwicklung und politische Rahmenbedingungen des ökologischen Landbaus in Europa",
  "ispublished": "pub",
  "subjects": [
    "8policy",
    "1organics"
  ],
  "keywords": "Ökologischer Landbau; EG Agrarpolitik; Agrarumweltmassnahmen; Aktionspläne",
  "abstract": "Der Beitrag schildert die Entwicklung und politischen Rahmenbedingungen des ökologischen Landbaus in der EU, wo er in den letzten Jahren aufgrund einer Reihe von Faktoren stark zugenommen hat. Politische Maßnahmen in den Bereichen direkte Flächenförderung zur Umstellung und Beibehaltung des ökologischen Landbaus, staatlich anerkannte Richtlinien und Förderung der Marktstruktur, Regionalentwicklung, Beratung und Forschung werden betrachtet. Dabei zeigt sich, dass einzelne Maßnahmen entgegengesetzt wirken können. In einigen Ländern wurden gute Erfahrungen mit integrierten Aktionsplänen gemacht, ein Weg, der jetzt auch auf europäischer Ebene diskutiert wird und auch in Zukunft dem ökologischen Landbau günstige Rahmenbedingungen schaffen könnte.",
  "date": "2001",
  "date_type": "published",
  "publication": "Agrarwirtschaft",
  "volume": "50",
  "number": "7",
  "referencetext": "ANON (2001): Ökolandwirte dürfen Futterklee auf stillgelegten Flächen anbauen. Agra-Europe 18/01 vom 30. 4. 2001 Kurzmeldungen, 12. Danish Ministry for Agriculture (2001): Organic Food and Farming – Towards Partnership and Action in Europe. Conference proceedings, May 2001: http://www.fvm.dk/konferencer/organic_food_farming/index.htm DABBERT, S.; ZANOLI, R.; LAMPKIN, N. (2001): Elements of a European Action Plan for Organic Farming. Paper presented at the European Conference \"Organic Food and Farming – Towards Partnership and Action in Europe\", May 2001 at Copenhagen. FOSTER, C.; LMPKIN, N.: Organic and in-conversion land area, holdings, livestock and crop production in Europe. University of Wales, Aberystwyth. (http.//www.organic.aber.ac.ukTstats.shtml) ITC (1999): Organic food and beverages: world supply and major European Markets. International Trade Centre, Geneva. HOFER, K. (1998): Joint environmental policy making in the EU: Food labelling in the context of organic agriculture. Publication of Environmental Sociology: Wageningen Agricultural University, Wageningen. LAMPKIN, N.; FOSTER, C.; PADEL, S.; MIDMORE, P. (1999): The Policy and Regulatory Environment for Organic Farming in Europe. In: Organic Farming in Europe: Economics and Policy, Vols. 1 & 2. Universität Hohenheim, Hohenheim. LAMPKIN, N. (2001): European Organic Farming Statistics, http://www.organic.aber.ac.uk/stats.shtml MICHELSEN, J.; LYNGGARD, K.; PADEL, S.; FOSTER, C. (2001): Organic farming development and agricultural institutions in Europe: a study of six countries. Organic Farming in Europe: Economics and Policy, Vol. 9. Universität Hohenheim; Stuttgart. MICHELSEN, J.; HAMM, U.; WYNEN, E.; ROTH, E. (1999): The European market for organic products: growth and development. Organic Farming in Europe: Economics and Policy, Vol. 7. University of Hohenheim; Stuttgart. NIEBERG, H.; OFFERMANN, F.; PADEL, S. (2001): Kein Patentrezept für die Ausweitung des ökologischen Landbaus. Agra-Europe 14/01 vom 2. April 2001, Sonderbeilage 1–8. SA (2001): The Organic Food and Farming Report 2000. Soil Association. Bristol.",
  "full_text_status": "public",
  "pagerange": "390-394",
  "documents": [
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      "docid": "7958",
      "rev_number": "1",
      "eprintid": "11019",
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      "format": "application/pdf",
      "language": "en",
      "security": "public",
      "main": "07-2001-02-Lampkin_korr.pdf",
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