<ctx:context-object timestamp="2009-08-20T14:36:19Z" xsi:schemaLocation="info:ofi/fmt:xml:xsd:ctx http://www.openurl.info/registry/docs/info:ofi/fmt:xml:xsd:ctx" xmlns:xsi="http://www.w3.org/2001/XML" xmlns:ctx="info:ofi/fmt:xml:xsd:ctx"><ctx:referent><ctx:identifier>info:oai:orgprints.org:10798</ctx:identifier><ctx:metadata-by-val><ctx:format>info:ofi/fmt:xml:xsd:oai_dc</ctx:format><ctx:metadata><oai_dc:dc xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/">
        <dc:title>Organic Centre Wales Factsheet 4: Organic approved abattoirs, meat processors and livestock outlets</dc:title>
        <dc:creator>Anon, </dc:creator>
        <dc:subject> Education, extension and communication</dc:subject>
        <dc:subject> Values, standards and certification</dc:subject>
        <dc:subject> Processing, packaging and transportation</dc:subject>
        <dc:description>Organic animals cannot be sold through the conventional market system. They must be slaughtered at an approved abattoir registered with an organic certification body.  This factsheet lists approved abbatoirs throughout Wales along with contact details and services offered.  This list is not exhaustive and we welcome additions.</dc:description>
        <dc:date>2002-04</dc:date>
        <dc:type>Other</dc:type>
        <dc:type>NonPeerReviewed</dc:type>
        <dc:format>application/pdf</dc:format>
        <dc:identifier>http://orgprints.org/10798/1/abattoir.pdf</dc:identifier>
        <dc:identifier>Anon, (2002) Organic Centre Wales Factsheet 4: Organic approved abattoirs, meat processors and livestock outlets.</dc:identifier>
        <dc:relation>http://orgprints.org/10798/</dc:relation></oai_dc:dc></ctx:metadata></ctx:metadata-by-val></ctx:referent></ctx:context-object>