creators_name: Anon, 
type: other
datestamp: 2007-06-18
lastmod: 2009-08-20 14:36:16
metadata_visibility: show
title: Organic Centre Wales Factsheet 12: Marketing organic red meat: direct sales
ispublished: pub
subjects: 9education
subjects: 5markets
subjects: chainmanagement
full_text_status: public
abstract: This factsheet explains issues surrounding the direct selling of organic red meat, with points to consider. Premises authorised to conduct private kill/processing are listed as well as food centres able to assist with product development and contacts that can provide further information.
date: 2004-12
date_type: published
institution: Organic Centre Wales
refereed: never
citation: Anon, (2004) Organic Centre Wales Factsheet 12: Marketing organic red meat: direct sales.
document_url: http://orgprints.org/10789/1/18REDMEATeng.pdf
document_url: http://orgprints.org/10789/2/18REDMEATcym.pdf