TY  - CONF
ID  - orgprints10442
UR  - http://orgprints.org/10442/
A1  - Zanoli, R.
A1  - François, M.
A1  - Midmore, P.
A1  - O?Doherty-Jensen, K.
A1  - Ritson, C.
TI  - Determining consumer expectations, attitudes and buying behaviour towards ?low input? and organic foods
Y1  - 2007///
N2  - This paper reviews the first results and achievements of the QLIF SP1 ?Determining consumer expectations and attitudes towards organic/low input food quality and safety?. The paper aims to illustrate the array of methodologies used and to discuss the ongoing research in light of the first results.
AV  - public
KW  - Consumer expectations
KW  -  attitudes
KW  -  organic food
KW  -  food quality
KW  -  food safety
ER  -