?url_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rft.title=Die+Vermarktung+von+%C3%83%C2%96ko-Lebensmitteln+in+Europa+[The+Marketing+of+Organic+Food+in+Europe]&rft.creator=Hamm%2C+Ulrich&rft.creator=Michelsen%2C+Johannes&rft.subject=+Markets+and+trade&rft.subject=+Surveys+and+statistics&rft.description=Der+Markt+f%C3%83%C2%BCr+%C3%83%C2%B6kologische+Lebensmittel+in+Europa+ist+sehr+dynamisch.%0D%0AIn+einer+Studie+wurden+f%C3%83%C2%B6rdernde+und+hemmende+Faktoren+f%C3%83%C2%BCr+die+Realisierung+eines+gr%C3%83%C2%B6%C3%83%C2%9Feren+Marktanteils+von+%C3%83%C2%96koprodukten+ermittelt.&rft.publisher=Stiftung+%C3%83%C2%96kologie+und+Landbau+(S%C3%83%C2%96L)%2C+Bad+D%C3%83%C2%BCrkheim&rft.date=2000-01&rft.type=Journal+paper&rft.type=NonPeerReviewed&rft.format=application%2Fpdf&rft.identifier=http%3A%2F%2Forgprints.org%2F1044%2F1%2Fhamm-2000-vermarktung-europa.pdf&rft.identifier=Hamm%2C+Ulrich+and+Michelsen%2C+Johannes+(2000)+Die+Vermarktung+von+%C3%83%C2%96ko-Lebensmitteln+in+Europa+[The+Marketing+of+Organic+Food+in+Europe].+%C3%83%C2%96kologie+und+Landbau%2C+113+(1)%2C+pp.+31-38.&rft.relation=http%3A%2F%2Forgprints.org%2F1044%2F