<mets:mets OBJID="oai:orgprints.org:10204" LABEL="Eprints Item" xsi:schemaLocation="http://www.loc.gov/METS/ http://www.loc.gov/standards/mets/mets.xsd http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-0.xsd" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:mods="http://www.loc.gov/mods/v3" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mets="http://www.loc.gov/METS/"><mets:metsHdr CREATEDATA="2009-11-27T09:00:07Z"><mets:agent TYPE="ORGANIZATION" ROLE="CUSTODIAN"><mets:name>Organic Eprints</mets:name></mets:agent></mets:metsHdr><mets:dmdSec ID="DMD_oai:orgprints.org:10204_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:titleInfo><mods:title>Sustainable production of organic wheat</mods:title></mods:titleInfo><mods:name type="personal"><mods:namePart type="given">Z E L</mods:namePart><mods:namePart type="family">Haigh</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">S</mods:namePart><mods:namePart type="family">Clarke</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">K</mods:namePart><mods:namePart type="family">Hinchsliffe</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">H</mods:namePart><mods:namePart type="family">Jones</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:name type="personal"><mods:namePart type="given">M S</mods:namePart><mods:namePart type="family">Wolfe</mods:namePart><mods:role><mods:roleTerm type="text">author</mods:roleTerm></mods:role></mods:name><mods:abstract>The aim of the project is to use an ecological approach to analyse the interactions of a range of key agronomic variables in organic wheat production (wheat genotype, spatial arrangement of seed, seed density and wheat/white clover bi-cropping) to determine an optimal approach to improved and stabilised production. The fi rst set of data revealed that seedling competition was infl uenced by seed rate and drilling arrangement. Furthermore, the variety Hereward had increased emergence and establishment to Aristos. An interaction exists between wheat variety, seed rate and drilling arrangement on the level of canopy cover at different developmental stages – these factors are important for the suppression of weeds. The input of farmers in the selection of trial variables ensures results have a direct application to the industry. The results of yield and quality at harvest will provide further insights into the interaction of agronomic variables.</mods:abstract><mods:classification authority="lcc">Crop health, quality, protection</mods:classification><mods:classification authority="lcc"> Cereals, pulses and oilseeds</mods:classification><mods:classification authority="lcc"> Breeding, genetics and propagation</mods:classification><mods:originInfo><mods:dateIssued encoding="iso8061">2006</mods:dateIssued></mods:originInfo><mods:originInfo><mods:publisher>Association of Applied Biologists</mods:publisher></mods:originInfo><mods:genre>Conference paper, poster, etc. </mods:genre></mets:xmlData></mets:mdWrap></mets:dmdSec><mets:amdSec ID="TMD_oai:orgprints.org:10204"><mets:rightsMD ID="rights_oai:orgprints.org:10204_mods"><mets:mdWrap MDTYPE="mods"><mets:xmlData><mods:useAndReproduction>
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