{
  "eprintid": "10015",
  "rev_number": "1",
  "eprint_status": "archive",
  "userid": "3606",
  "dir": "disk0/00/01/00/15",
  "datestamp": "2006-11-29",
  "lastmod": "2009-08-20 14:35:01",
  "status_changed": "2009-08-20 14:35:01",
  "type": "conference_item",
  "metadata_visibility": "show",
  "item_issues_count": "0",
  "doclang": "en",
  "projects": [
    "da2b03",
    "da2b12"
  ],
  "fundingpart": "main",
  "confdates": "5-8 June 2005",
  "conference": "56th Annual Meeting of the European Association for Animal Production No. 11",
  "confloc": "Uppsala",
  "refereed": "never",
  "budget": "0",
  "publicfulltext": "TRUE",
  "presentationtype": "paper",
  "creators": [
    {
      "name": {
        "family": "Hansen",
        "given": "L.L."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Jensen",
        "given": "M.T."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Mejer",
        "given": "H."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Roepstorff",
        "given": "A."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Thamsborg",
        "given": "S.M."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Byrne",
        "given": "D.V."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Karlsson",
        "given": "A.H."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Hansen-Møller",
        "given": "J."
      },
      "id": ""
    },
    {
      "name": {
        "family": "Tuomola",
        "given": "M."
      },
      "id": ""
    }
  ],
  "title": "Influence of chicory roots /Cichorium intybus L) on boar taint in entire male pigs and female pigs",
  "ispublished": "pub",
  "subjects": [
    "1organics"
  ],
  "keywords": "Chicory roots, boar taint, pigs",
  "abstract": "It is known that pure inulin a fructooligosaccharide extracted from chicory roots can: – reduce boar taint (skatole in backfat and blood) – reduce parasite infection levels when added to specially composed experimental diets • However, the entire chicory roots may, in comparison to inulin: – reduce boar taint more effectively – improve the taste of cooked meat from both male and female pigs – be more effective against parasites when added to normal diet types – contain secondary metabolites that add to the effect of the inulin – be a cheaper solution",
  "date": "2005",
  "date_type": "published",
  "publication": "Book of Abstracts",
  "full_text_status": "public",
  "pagerange": "327",
  "documents": [
    {
      "docid": "7300",
      "rev_number": "1",
      "eprintid": "10015",
      "pos": "1",
      "format": "application/pdf",
      "language": "en",
      "security": "public",
      "main": "10015.pdf",
      "files": [
        {
          "filename": "10015.pdf",
          "filesize": "317526",
          "url": "http://orgprints.org/10015/1/10015.pdf"
        }
      ]
    }
  ]
}