Tamm, Lucius; Amsler, Thomas; Schaerer, Hansjakob; Lévite, Dominique and Häseli, Andreas (2006) Current downy mildew control strategies in Swiss organic vineyards. Paper at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
This is the latest version of this item.
The currently used downy mildew control strategies in vitis vinifera in Switzerland are based on the use of acidified clay products combined with copper and sulphur.
Data from 1997-2003 show that acidified clay products are a valuable alternative to control downy mil-dew of grapevine in conditions of medium rain fall, good spray timing and with a good application tech-nique. The limits of these products show under heavy rain conditions and when there is high disease pressure.
|EPrint Type:||Conference paper, poster, etc.|
|Type of presentation:||Paper|
|Subjects:||Crop husbandry > Crop health, quality, protection|
|Research affiliation:|| International Conferences > 2006: Joint Organic Congress > Theme 5: Protecting plant health|
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Plant Protection and Biodiversity
|Deposited By:||Tamm, Dr. Lucius|
|Deposited On:||23 May 2006|
|Last Modified:||12 Apr 2010 07:33|
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Current downy mildew control strategies in Swiss organic vineyards. (deposited 09 May 2006)
- Current downy mildew control strategies in Swiss organic vineyards. (deposited 23 May 2006) [Currently Displayed]
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