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Organic Farming in Germany / Organic Farming in Switzerland

Willer, Helga and Yussefi, Minou (2006) Organic Farming in Germany / Organic Farming in Switzerland. Middle East Food (MEF) Magazine, 22 (3), pp. 44-46.

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Summary

The two papers give a brief overview of the current (2006) organic farming sitation in Germany and in Switzerland.
The papers include information about the history of organic farming, the market situation and statistics.


EPrint Type:Journal paper
Keywords:organic farming in Germany and Switzerland, statistics, Statistik Biolandbau, Entwicklung Biolandbau, Biolandbau Europa
Agrovoc keywords:
Language
Value
URI
English
statistics
http://aims.fao.org/aos/agrovoc/c_49978
Subjects:"Organics" in general > Countries and regions > Switzerland
"Organics" in general > Countries and regions > Germany
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Data & digitalisation > Statistics
Germany > Foundation Ecology & Agriculture -SÖL > statistic organic farming
Related Links:http://www.cph.com.lb/l, http://www.mefmag.com/, http://www.organic-europe.net/country_reports/germany/default.asp, http://www.organic-europe.net/country_reports/switzerland/default.asp, http://www.fibl.org, http://www.organic-world.net
Deposited By: Willer, Dr. Helga
ID Code:8534
Deposited On:19 May 2006
Last Modified:31 Jan 2024 09:00
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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