8172: Current downy mildew control strategies in Swiss organic vineyards
(2006) Current downy mildew control strategies in Swiss organic vineyards. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006.
There is a more recent version of this eprint available. Click here to view it.
Full text available as: |
Summary
The currently used downy mildew control strategies in vitis vinifera in Switzerland are based on the use of acidified clay products combined with copper and sulphur.
Data from 1997-2003 show that acidified clay products are a valuable alternative to control downy mil-dew of grapevine in conditions of medium rain fall, good spray timing and with a good application tech-nique. The limits of these products show under heavy rain conditions and when there is high disease pressure.
| Document Language: | English |
|---|---|
| Subject Areas: | Crop husbandry > Crop health, quality, protection |
| Research affiliation: | International Conferences > Joint Organic Congress 2006 > Theme 5: Protecting plant health Switzerland > FiBL > Pathology |
| Total budget (Euro): | 0 |
| Orgprints ID Number: | 8172 |
| Contact: | Tamm, Dr. Lucius |
| Deposited On: | 09 May 2006 |
| EPrint Type: | Conference paper |
| Published?: | Published |
| Type of presentation: | Poster |
| Peer Review Status: | Not peer-reviewed |
Available Versions of this Item
- Current downy mildew control strategies in Swiss organic vineyards (deposited 09 May 2006) [Currently Displayed]
Archive Staff Only: edit this record
