Organic Eprints frontpage
 about    browse    search    register    user area    help 

8072: Exploring The Gap Between Attitudes And Behaviour: Understanding Why Consumers Buy Or Do Not Buy Organic Food

Padel, Susanne and Foster, Carolyn (2005) Exploring The Gap Between Attitudes And Behaviour: Understanding Why Consumers Buy Or Do Not Buy Organic Food. British Food Journal 107(8):pp. 606-625.

Full text available as:
PDF - [Registered users only] - Requires Adobe Acrobat Reader or other PDF viewer.

Summary

The purpose of the paper is to explore the values that underlie consumers purchasing decisions of organic food. It draws on data from focus groups and laddering interviews with a total of 181 regular and occasional consumers of organic food that were contrasted with survey results of other studies. The results show that most consumers associate organic at first with vegetables and fruit and a healthy diet with organic products. Fruit and vegetables are also the first and in many cases only experience with buying organic product. The decision-making process is complex and the importance of motives and barriers may vary between product categories. Future research should consider tradeoffs that consumers make between values and product as well as consumer segmentation.

Document Language:English
Keywords:organic food, values, purchasing decision, consumer
Subject Areas: Food systems > Markets and trade
Research affiliation: UK > Univ. Aberystwyth
European Union > Organic Marketing Initiatives OMIaRD
Total budget (Euro):0
Orgprints ID Number:8072
Contact:Padel, Dr Susanne
Deposited On:07 April 2006
EPrint Type:Journal paper
Published?:Published
Online at:http://www.emeraldinsight.com/Insight/viewContentItem.do?contentType=Article&contentId=1514926
Peer Review Status:Peer-reviewed and accepted
Related Links:http://www.irs.aber.ac.uk/omiard/index.html

Archive Staff Only: edit this record