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Which strategy to develop for the authentication of organic food products?

Maquet, Dr Alain and Anklam, Prof Elke (2006) Which strategy to develop for the authentication of organic food products? Poster at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

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Summary

With the aim to implement the European action plan for organic food and farming, IRMM has started a feasible study on the authentication of organic food products. A farm comparison approach has been selected and a weighty number of analytical methods are currently tested for their fit-of-purpose.
Some preliminary results will be presented and their consequences for future actions discussed.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Subjects: Food systems > Food security, food quality and human health
Research affiliation: International Conferences > 2006: Joint Organic Congress > Theme 3: What should be the rule?
Deposited By: Maquet, Dr Alain
ID Code:7449
Deposited On:10 May 2006
Last Modified:12 Apr 2010 07:32
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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