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Black spot diseases in carrot

Voorrips, Roeland E.; Zijlstra, Sierd; Köhl, Jürgen and Kastelein, Pieter (2006) Black spot diseases in carrot. Poster at: Joint Organic Congress, Odense, Denmark, May 30-31, 2006.

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Summary

An important problem in organic carrot production in the Netherlands is the occurrence of black spots during storage. Several different fungal pathogens cause similar symptoms, which are collectively known as black spot diseases. We identified Alternaria radicina, A. dauci and Rhexocercosporidium carotae (syn. Acrothecium carotae) as the most prevalent black spot pathogens. We developed laboratory test methods for resistance to A. radicina and R. carotae, and assessed resistance in a collection of cultivated varieties and more exotic material.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Poster
Research affiliation: International Conferences > 2006: Joint Organic Congress > Theme 6: Plant breeding and seed production
Deposited By: Voorrips, Dr Roeland E.
ID Code:7314
Deposited On:10 May 2006
Last Modified:12 Apr 2010 07:32
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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