Organic Eprints frontpage
 about    browse    search    register    user area    help 

7202: Organic poultry production in Germany – key features, housing, feeding, breeds, perform-ance, health

Hörning, Prof. Dr. Bernhard; Trei, Dipl.-Ing. Gerriet and Simantke, Dipl.-Ing. Christel (2006) Organic poultry production in Germany – key features, housing, feeding, breeds, perform-ance, health . Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..

Full text available as:
Source file - May require special text editors or viewers

Summary

Aim of the project was to find out key features of organic poultry production in Germany and to identify possible problems. Questionnaires of ca. 300 farms were evaluated and farm visits made on 100 farms. Hybrids were dominating on most farms. Most farms kept only small flocks. In bigger farms, aviaries were more common. Hens on most farms had access to pastures. In many cases, housing conditions or health prevention measures were not in accordance with current recommendations. Performance was low in many farms and indicators for feather pecking often found. Relationships between husbandry conditions and health or performance parameters were often found. Therefore, improvements seem to be possible on many farms.

Document Language:English
Subject Areas: Animal husbandry > Production systems > Poultry
Research affiliation: International Conferences > Joint Organic Congress 2006 > Theme 7: Development of livestock production systems
Total budget (Euro):0
Orgprints ID Number:7202
Contact:Hörning, Prof. Dr. Bernhard
Deposited On:10 May 2006
EPrint Type:Submit a paper or a poster to a conference
Published?:Published
Type of presentation:Poster
Peer Review Status:Not peer-reviewed

Archive Staff Only: edit this record