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7071: Introduction

Sumelius, John and Vesala, Kari Mikko (2005) Introduction, in Sumelius, J. and Vesala, K. M., Eds. Approaches to social sustainability in alternative food systems. Ekologiskt lantbruk no. 47, page pp. 5-6. Centrum för uthålligt lantbruk, Sveriges lantbruksuniversitet.

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Summary

This volume consists of two papers approaching the question of social sustainability in the context of alternative food systems. Both papers originate from Beras project, and consequently have their empirical base on case studies conducted within the Baltic Sea region.

Document Language:English
Keywords:social sustainability, food systems, local food, organic food
Subject Areas: Food systems > Policy environments and social economy
Food systems > Markets and trade
Research affiliation: Finland > Univ. Helsinki
Total budget (Euro):0
Orgprints ID Number:7071
Contact:Koistinen, Riitta
Deposited On:02 February 2006
EPrint Type:Report chapter
Published?:Published
Peer Review Status:Not peer-reviewed
Related Links:http://www.cul.slu.se/information/publik/ekolantbruk47.pdf, http://tripunix.mtt.fi/cgi-bin/thw/?%24%7BBASE%7D=arktui&%24%7BHTML%7D=poimvapdocu_eng&%24%7BOOHTML%7D=docu_eng&%24%7BSNHTML%7D=nosyn_eng&%24%7BANDOR%7D=or&%24%7BTRIPSHOW%7D=format%3Dwww_eng&NR=+310-09

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