Hannula, Annamari and Thomsson, Olof (2005) Consumer surveys in Juva and Järna for identification of eco-local food baskets. In: Granstedt, Artur; Thomsson, Olof and Schneider, Thomas (Eds.) Environmental impacts of eco-local food systems - final report from BERAS work package 2. Ekologiskt lantbruk, no. 46. Sveriges lantbruksuniversitet, Centrum för uthålligt lantbruk, chapter VIII, pp. 111-123.
In both Finland and Sweden a family member collected the receipts or filled in purchase diaries for all food entering the household for human consumption during 14 days period. Information on the amount, price, origin and environmental brand of all food products was recorded. After the recording period, the families were interviewed about their food choices, food consumption and food purchasing habits.
|EPrint Type:||Report chapter|
|Keywords:||food consumption, consumer behaviour, organic products, local food|
|Subjects:||Food systems > Markets and trade|
|Research affiliation:|| Sweden|
Finland > Luke Natural Resources Institute > Ecological Production
|Related Links:||http://www.cul.slu.se/information/publik/ekolantbruk46.pdf, http://tripunix.mtt.fi/cgi-bin/thw/?%24%7BBASE%7D=arktui&%24%7BHTML%7D=poimvapdocu_eng&%24%7BOOHTML%7D=docu_eng&%24%7BSNHTML%7D=nosyn_eng&%24%7BANDOR%7D=or&%24%7BTRIPSHOW%7D=format%3Dwww_eng&NR=+310-09|
|Deposited By:||Koistinen, Riitta|
|Deposited On:||30 Jan 2006|
|Last Modified:||12 Apr 2010 07:32|
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