home    about    browse    search    latest    help 
Login | Create Account

Measuring the effects of local food on a regional economy : regional agro-economic model (RegAE) - an extended input-output approach

Vihma, Antto (2005) Measuring the effects of local food on a regional economy : regional agro-economic model (RegAE) - an extended input-output approach. In: Sumelius, John (Ed.) Possibilities for and economic consequences of switching to local ecological recycling agriculture. Ekologiskt lantbruk, no. 43. Sveriges lantbruksuniversitet, Centrum för uthålligt lantbruk, chapter IV, pp. 51-63.

[img] PDF
193Kb

Online at: http://www.cul.slu.se/information/publik/ekolantbruk43.pdf

Summary

This study focuses on the concept of local food, from a regional and structural economics perspective. The empirical research concerns the effects of changes in foodstuff demand, food industry and agricultural production in South-Savo region, in rural eastern Finland. The research is carried out by constructing and utilising Regional agro-economic model (RegAE).


EPrint Type:Report chapter
Keywords:local food, regional economy, Regional agro-economic model
Subjects: Food systems > Policy environments and social economy
Research affiliation: Finland > Univ. Helsinki > Rural Research
Related Links:http://tripunix.mtt.fi/cgi-bin/thw/?%24%7BBASE%7D=arktui&%24%7BHTML%7D=poimvapdocu_eng&%24%7BOOHTML%7D=docu_eng&%24%7BSNHTML%7D=nosyn_eng&%24%7BANDOR%7D=or&%24%7BTRIPSHOW%7D=format%3Dwww_eng&NR=+310-10
Deposited By: Koistinen, Riitta
ID Code:6164
Deposited On:01 Nov 2005
Last Modified:12 Apr 2010 07:31
Document Language:English
Status:Published
Refereed:Peer-reviewed and accepted

Repository Staff Only: item control page