50: Reintroducing grain legume-cereal intercropping for increased protein production in European cropping systems
(2001) Reintroducing grain legume-cereal intercropping for increased protein production in European cropping systems. Paper presented at Fourth European Conference on Grain Legumes: Towards the sustainable production of healthy food, feed and novel products, Cracow, Poland, 8–12 July 2001; Published in Proceedings of the 4th European Conference on Grain Legumes, page pp. 52-53. AEP - European association for grain legume research.**
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Summary
The experiments demonstrated the potential of pea-barley intercropping as a means of introducing complementary N use by increasing the proportional input of pea fixed N2, increasing the protein production and reducing weed problems in systems without herbicide use.
| Document Language: | English |
|---|---|
| Keywords: | Pisum sativum, intercropping, N2-fixation, soil N, protein production. |
| Subject Areas: | Crop husbandry > Crop combinations and interactions Crop husbandry > Production systems > Cereals, pulses and oilseeds |
| Research affiliation: | Denmark > DARCOF II (2000-2005) > I. 5 (GENESIS) Production of grain legumes and cereals for animal feed |
| Funding Part: | 5-25% |
| Orgprints ID Number: | 50 |
| Contact: | Hauggaard-Nielsen, Researcher, Dr., Cand. agro Henrik |
| Deposited On: | 03 October 2002 |
| EPrint Type: | Conference paper |
| Published?: | Published |
| Peer Review Status: | Not peer-reviewed |
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