Kahl, Dr. Johannes; Busscher, Dr. Nicolaas and Meier-Ploeger, Prof.Dr. Angelika (2005) Validierung: Charakterisierte Methoden für klare Fragen. [Validation: Characterised methods for clear questions.] In: Heß, J and Rahmann, G (Eds.) Ende der Nische, Beiträge zur 8. Wissenschaftstagung Ökologischer Landbau, kassel university press GmbH, Kassel.
Validation means to proof if a laboratory method is able to answer a question from the customer or not. For validation procedures the question has to be specific to be answered and the method has to be characterised. The growing organic market needs methods which allow the characterisation of the food. Therefore methods have to be developed which reflect the systemic approach in organic agriculture. First of all these methods shall differentiate food products grown and processed organically from those derived from other production processes. Moreover for product oriented quality control the quality criteria and their limits have to be defined within the organic market.
|EPrint Type:||Conference paper, poster, etc.|
|Type of presentation:||Paper|
|Subjects:|| Food systems > Food security, food quality and human health|
Knowledge management > Research methodology and philosophy > Specific methods
|Research affiliation:|| Germany > University of Kassel > Department Organic Food Quality and Food Culture|
International Conferences > 2005: Scientific Conference on Organic Agriculture
|Deposited By:||Kahl, Dr. Johannes|
|Deposited On:||05 Mar 2005|
|Last Modified:||08 Jul 2010 10:01|
|Refereed:||Peer-reviewed and accepted|
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