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Soybean processing systems (FiBL Factsheet)

{Tool} Soybean processing systems (FiBL Factsheet). [Sojaaufbereitungsanlagen.] Creator(s): Asam, Ludwig; Spory, Kerstin; Spiegel, Ann-Kathrin; Thurner, Stefan; Zeindl, Robert and Carré, Patrick. Issuing Organisation(s): FiBL - Research Institute of Organic Agriculture, ITAB - Institute for Organic Agriculture and Food. (2021)

[thumbnail of Transformation du soja à la ferme – Technologies disponibles] PDF - French/Francais (Transformation du soja à la ferme – Technologies disponibles)
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[thumbnail of Sojaaufbereitungsanlagen] PDF - German/Deutsch (Sojaaufbereitungsanlagen)
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[thumbnail of Soybean processing systems] PDF - Published Version - English (Soybean processing systems)
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Summary

Little is known about professional soybean processing technology in Europe. This brochure describes them by referring to farms or enterprises in Germany and Austria. Through an assessment of advantages and disadvantages, the brochure provides guidance for practitioners including farmers and advisors, with relevance for conventional and organic farming.


Summary translation

Die Vielfalt der professionellen kompakten Sojaverarbeitungstechnologie ist in Europa wenig bekannt. Die Broschüre beschreibt diese unter Bezugnahme auf Betriebe in Deutschland und Österreich. Durch eine Vor-/Nachteilebewertung bietet die Broschüre praktische Hinweise für Praktiker wie Landwirte und Berater und ist für den konventionellen und ökologischen Landbau relevant.

EPrint Type:Practice tool
Teaser:Using professional soybean processing technology is needed to achieve a high feed quality.
What problem does the tool address?:Soybeans contain anti-nutritive substances that need to be processed before the beans can be fed to livestock. The application of relevant and compact processing technology for farms or for small enterprises requires special knowledge, and practical experience is not widespread.
What solution does the tool offer?:The tool presents the most common technologies available or used in Central Europe to process soybeans into feed. It provides an assessment of advantages and disadvantages for each technology.
Country:France, Germany, Switzerland
Type of Practice Tool:Leaflets & guidelines
Keywords:animal husbandry, feeding, feed processing, soybeans, legumes, digestibility, nutritive value
Agrovoc keywords:
Language
Value
URI
English
animal husbandry
http://aims.fao.org/aos/agrovoc/c_8532
English
feeding
http://aims.fao.org/aos/agrovoc/c_2838
English
feed processing
http://aims.fao.org/aos/agrovoc/c_16127
English
legumes
http://aims.fao.org/aos/agrovoc/c_4255
English
digestibility
http://aims.fao.org/aos/agrovoc/c_2266
English
nutritive value
http://aims.fao.org/aos/agrovoc/c_5278
Subjects: Crop husbandry > Production systems > Cereals, pulses and oilseeds
Food systems > Processing, packaging and transportation
Research affiliation: European Union > Horizon 2020 > OK-Net EcoFeed
European Union > Horizon 2020 > OK-Net EcoFeed > Selected tools
Germany > FiBL Germany - Research Institute of Organic Agriculture > Agriculture
France > ITAB - Institut Technique en Agriculture Biologique
Horizon Europe or H2020 Grant Agreement Number:773911
Related Links:https://www.sojafoerderring.de/nach-der-ernte/verarbeitung-zu-futtermitteln/, https://www.sojafoerderring.de/wp-content/uploads/2014/02/Sojaaufbereitungsanlagen-FiBL.pdf, https://organic-farmknowledge.org/tool/36543, https://www.facebook.com/organicfarmknowledge/photos/a.341364110046066/511388119710330, https://twitter.com/farm_knowledge/status/1183741690508730368
Project ID:ofk
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:36543
Deposited On:11 Oct 2019 12:25
Last Modified:16 Sep 2022 12:49
Document Language:English, German/Deutsch, French/Francais
Status:Published
Additional Publishing Information:Asam, L., Spory, K.; Spiegel, A., 2014: Sojaaufbereitungsanlagen, Hrsg.: Forschungsinstitut für biologischen Landbau and the promotion of the project by
Bundesprogramm ökologischer Landbau und andere Formen nachhaltiger Landwirtschaft des Bundesministeriums für Ernährung und Landwirtschaft Deutschland.

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