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Partnerships as an organizational form in midscale values based food chains

Laursen, Klaus Brønd and Noe, Egon (2015) Partnerships as an organizational form in midscale values based food chains. PowerPoint presentaion at: XXVI European Society for Rural Sociology Congress, Aberdeen, Scotland, 18-21 August 2015.

[thumbnail of Præsentation ESRS The role of partnerships.pdf]
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Document available online at: http://esrs2015.hutton.ac.uk/sites/www.esrs2015.eu/files/bookofabstracts_13Aug(1).pdf


Summary

Partnerships can ‘expand’ the future but only when the involved organizations take on the responsibility within the organization. Mutual commitment is required (time).
Partnerships are observer dependent, there is no universal recipe on success  the mutual mutuality depends solely on the involved parties (values).
The mutual mutuality is based on reciprocal trust.
The successful partnerships observed in the Healthy Growth project builds on strong normative values and a mutual commitment to act up on these values.
To actualize these values successful requires determination and commitment from the involved organizations.
This cannot be left to a ‘demand from the consumer’.


EPrint Type:Conference paper, poster, etc.
Type of presentation:Other
Other Type:PowerPoint presentaion
Subjects: Farming Systems
Research affiliation: European Union > CORE Organic II > HealthyGrowth
Deposited By: Kirkegaard, Lene/LKI
ID Code:30870
Deposited On:07 Dec 2016 14:23
Last Modified:07 Dec 2016 14:23
Document Language:English
Status:Published
Refereed:Not peer-reviewed

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