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Growth of values-based organic food chains

Noe, Egon (2016) Growth of values-based organic food chains. .

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Summary

In HealthyGrowth, eighteen mid-scale and four regional value chains for organic food are investigated in order to learn how they are able to combine values and increasing volumes.
• Managing specific challenges related to growth
• Understanding success factors
• Fostering cooperation and partnership in values-based food chains


EPrint Type:Other
Subjects: Farming Systems
Research affiliation: European Union > CORE Organic II > HealthyGrowth
Deposited By: Kirkegaard, Lene/LKI
ID Code:30857
Deposited On:01 Dec 2016 08:08
Last Modified:01 Dec 2016 08:08
Document Language:English
Status:Published

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