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Biolandbau und Gentechnik - So bleibt der Biolandbau gentechnikfrei

Nowack Heimgartner, Karin; Bickel, Regula and Wyss, Eric (2003) Biolandbau und Gentechnik - So bleibt der Biolandbau gentechnikfrei. [Organic Farming and Genetic Engineering - How organic farming can remain GMO free.] Dossier, no. 3. Forschungsinstitut für biologischen Landbau, Frick.

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Summary

In dem Dossier wird erläutert, warum der Biolandbau keine «grüne Gentechnik» einsetzt. Es wird dargestellt, wo eine Kontamination der Bioprodukte möglich ist und welche Massnahmen dagegen ergriffen werden können. Eine Gesamteinschätzung der Situation und ein Glossar vervollkommnen den Ratgeber.

Summary translation

Worldwide, organic farming has resolved not to use genetically modified organisms (GMOs). This dossier sets forth the arguments and explains the background. With more and more genetically modified crops being cultivated all around the world, the risk of organic products being unintentionally contaminated by GMOs is growing. The dossier highlights the critical points from cultivation through to the transportation and processing of organic products, and identifies the measures being taken to keep organic food production GM-free. This richly illustrated brochure will be valuable to all producers, processors, wholesalers and retailers, and to consumers wishing to gain an up-to-date overview of the state of debate.

EPrint Type:Book
Keywords:Lebensmittelqualität, Biogene, Gentechnikfreie Produktion
Subjects: Food systems > Food security, food quality and human health
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Food Quality
Related Links:http://www.fibl.org/shop/show.php?sprache=EN&art=1207, http://www.fibl.org/shop/show.php?sprache=DE&art=1204
Deposited By: Nowack Heimgartner, Karin
ID Code:2866
Deposited On:20 Jan 2006
Last Modified:12 Apr 2010 07:29
Document Language:German - Deutsch
Status:Published
Refereed:Not peer-reviewed

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