Cseperkálóné Mirek, Barbara (2014) Ökológiai paradicsomtermesztés technológiai és beltartalmi bemutató. [Organic tomato production - technological and nutritional value demonstration.] ostermelo, 1 October 2014, 2014 (5), p. 74.
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Document available online at: http://www.biokutatas.hu/images/stories/kiadvanyok/ostermelo/OMKI_2014_5.pdf
Summary
Az ökológiai paradicsom kutatás éves szakmai terepnapjának bemutatása.
Summary translation
Introduction of yearly professional day of the organic tomato production in Hungary.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | ÖMKI, omki, Organic tomato, Technology |
| Agrovoc keywords: | Language Value URI English Organic agriculture http://aims.fao.org/aos/agrovoc/c_15911 |
| Subjects: | "Organics" in general Knowledge management |
| Research affiliation: | Hungary > Hungarian Research Institute of Organic Agriculture Hungary |
| Deposited By: | Csajbók, Edit |
| ID Code: | 27900 |
| Deposited On: | 18 Jan 2017 17:04 |
| Last Modified: | 18 Jan 2017 17:04 |
| Document Language: | Hungarian/Magyar |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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